Products

Blue Dragon | Chinese Curry Cooking Sauce | 4 x 425g

Sold Out

Blue Dragon | Chinese Curry Cooking Sauce | 4 x 425gIngredients Water, Sugar, Chinese Rice Vinegar, Tomato Purée, Vegetable Oil, Modified Maize Starch, Garlic Purée, Curry Powder (2%) (Coriander, Turmeric, Cumin, Salt, Garlic, Fenugreek, Chilli, Ginger, Fennel, Rice Flour), Onion Powder, Light Soy Sauce (contains Wheat and Soya), Chinese Five Spice, Spices, Salt, Citric Acid. Nutritional info per 100g per 100g serving Energy 377kJ/90kcal Protein 1.0g Carbohydrate 13.7g Of which: Sugars 9.3g Fat 3.3g Of which: Saturates 0.2g Fibre 1.4g Sodium 0.23g Salt 0.59g

Blue Dragon | Egg Noodles - Medium | 4 x 300g

Sold Out

Blue Dragon | Egg Noodles - Medium | 4 x 300gIngredients Wheat Flour, Water,Egg Powder (2%), Salt, Stabilizer:Sodium Carbonate, Potassium Carbonate. Nutritional info per 100g per 50g serving Energy 1495kj/356kcal 748kj/178kcal Protein 13.8g 6.9g Carbohydrate 70.0g 35.0g Of which: Sugars 2.6g 1.3g Fat 1.7g 0.9g Of which: Saturates 0.9g 0.5g Fibre 10.2g 5.1g Sodium 0.5g 0.3g Salt 1.25g 0.75g

Chinese Curry Cooking Sauce (425g) x 3 Pack Saver Deal

Sold Out

Chinese Curry Cooking Sauce (425g) x 3 Pack Saver Deal Ingredients Water, Sugar, Chinese Rice Vinegar, Tomato Purée, Vegetable Oil, Modified Maize Starch, Garlic Purée, Curry Powder (2%) (Coriander, Turmeric, Cumin, Salt, Garlic, Fenugreek, Chilli, Ginger, Fennel, Rice Flour), Onion Powder, Light Soy Sauce (contains Wheat and Soya), Chinese Five Spice, Spices, Salt, Citric Acid. Nutritional info per 100g per 100g serving Energy 377kJ/90kcal Protein 1.0g Carbohydrate 13.7g Of which: Sugars 9.3g Fat 3.3g Of which: Saturates 0.2g Fibre 1.4g Sodium 0.23g Salt 0.59g

Coconut Milk (400ml) x 3 Pack Saver Deal

Sold Out

Coconut Milk (400ml) x 3 Pack Saver Deal Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups. Along with Curry paste, Coconut Milk is a key ingredient in Thai Curry

Creamed Coconut Block (200g) - x 4 Units Deal

Sold Out

Creamed Coconut Block (200g) - x 4 Units Deal Blue Dragon Creamed Coconut is a pure product made entirely from fresh coconut, milled and formed into a convenient block. It can be added, in small pieces, straight into curries towards the end of cooking to thicken them and add creaminess or can be used to make coconut milk. For Coconut Milk: Pour 400ml boiling water into a jug and add 100g Creamed Coconut. Stir until dissolved

Extra Firm Silken Tofu

Sold Out

Spring Roll Wrappers (134g) - ( x 5 Pack)

Sold Out

Spring Roll Wrappers (134g) - x 2 *Twin DEAL Pack*

Sold Out

Spring Roll Wrappers (134g) - x 2 *Twin DEAL Pack* Blue Dragon Spring Roll Wrappers are delicious filled with your choice of vegetables, meat or seafood. They can be eaten fresh, steamed or deep fried until crispy and golden. Rice pancakes for spring rolls.